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3. Cranberry
Cranberries are usually grown in dry, sandy ground in the form of vines. Essentially, it’s very similar to the way grapes are grown, except the cranberry vine is much more accustomed to colder climates. By late September, the first cranberries are ready to be collected. They grow next to the stem of the vine,almost covered by leaves. Each vine can hold several hundred ruby-colored round berries.
4. Cashews
The largest exporter of cashews is Brazil, however a lot of it also grows in Indonesia, eastern and southern Africa, India, Iran, etc. What you might not know is that cashews grow on evergreen trees (which means the leaves are never yellow, unless the plant is dying). The trees grow to be around 13 meters tall and up to 30 meters in the tropical belt. It does not require a lot of attention from farmers, but has a particular weakness to cold weather. The ripened fruit is very similar to an apple, which is collected and peeled to take out the nuts. Peelers must be careful, as the juices from the fruit can cause small burn-like reactions on the skin.
