9 Delicious Desserts You Can Make With 5 Ingredients Or Less

4. Banana Ice Cream.

Ingredients

· 2 peeled and frozen bananas

· 2 tablespoon almond or peanut butter

· 2 tablespoon almond milk

· Optional add ins: nuts, chocolate chips, fruit, coconut, cocoa powder

Method

· In a blender, mix the bananas and the milk. You may need to cut the banana into chunks depending on how powerful your blender is.

· Once they are partly chopped up, add in the nut butter.

· Continue to blend until you get a soft serve consistency.

Recipe Courtesy: My Whole Food Life

5. Nutella Brownies.

Ingredients

· 1 cup (280 gm) Nutella

· 2 eggs

· 10 tbsp flour

Method

· Put it in a bowl. Mash it up. Pour into a pan or muffin tin.

· Top with hazelnuts if you’re feeling extra fancy.

· Bake at 350°F for around 30 minutes (less time for cupcake form, more time if the centers aren’t baked through).

Recipe Courtesy: Instructables

6. Cream Cheese Cookies.

Ingredients

· 8 tablespoons unsalted butter, at room temperature

· 3 ounces cream cheese, softened

· 1 cup sugar

· 1 cup all-purpose flour

· ½ teaspoon salt

Method

· Heat the oven to 350°F.

· Using a standing mixer or hand beaters, cream together the butter, cream cheese and sugar until light and fluffy, 3 to 5 minutes.

· Mix in the flour and salt, just until incorporated. Scrape down the bowl and give it a quick stir with a spoon to make sure everything is evenly mixed.

· Drop the batter by tablespoonfuls onto baking sheets lined with parchment, leaving about 1 1/2 inches between each cookie (they will spread a little).

· Bake for about 12 minutes, until the edges are golden brown. Do not over-bake, or the cookies won’t be chewy!

· Cool slight on the cookie sheet, and then remove the cookies with a spatula and let them finish cooling on a rack.

Recipe Courtesy: Merrill Stubbs for Food52