Friday , March 28 2025

25 Edible Flowers That Will Add Colour, Flavour And Nutrition To Your Food

12. Oregano flowers

These pretty flowers have a more subtle flavour than the leaves. A medicinal plant, oregano has nutritious, antioxidant and disease preventing properties.

13. Sunflowers




These striking flowers have a bittersweet taste and are rich in Vitamin E. The entire flower can be steamed and eaten as is.

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