17. Fried Tarantula
Some of us wouldn’t dare stand in the same room as a tarantula, much less eat one. But if you’re up for this challenge, you can sample a bite in Cambodia.
18. Jumiles
Jumiles comes from Mexico and is a ground up, semi-powdery version of a lot of stink bugs. A lot. This dish is best enjoyed with a dip or salsa.
19. Shirako
Shikaro comes from Japan and is a dish straight from the ball/sperm sac of a male fish. Literally.
20. Tong Zi Dan
Tong Zi Dan or ‘Virgin boy egg’ from China is as strange as it sounds. Here, eggs are boiled in pee from 10-year-old boys, and then served.